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Durian Cravings

Oh yes, it’s almost the end of durian season and Ian wanted to eat some durians before it ends! We had two options,

  1. to eat it at Balestier Road
  2. to eat it at Kovan

Ian said the Balestier Road is quite nice but Kovan has one durian shop too.! So, since Kovan is nearer, we tried that one.

durian

We ate that Mau San Wong (direct translation: Cat Mountain King). It costs $12/kg.
Well, we didn’t have good durian for quite a long time. My mum would used to buy a lot at home and we used to have durian-fest at home.. haha..

Anyway, the durian is very creamy but I had better ones. The good ones are really full with meat and the seed is small.. I wonder whether I’d get the chance to eat those again…

Need to control my diet

It has been a week of buffet-eating-spree for me.

On Wednesday, I had a lunch buffet at Greenhouse @ Ritz Carlton. It was for a project celebration where the project won some excellence award and was given some award money.. The food was great and food selection is good..

 

On Thursday, I had another lunch buffet at Triple 3 @ Mandarin Orchard Hotel. It was a farewell lunch for one my colleague, Celine. They had a 1-for-1 promotion for any DBS/POSB Cards.

food 1 desserts

Then at night, I went to Geylang for Frog Porridge and to celebrate Hon Yoong’s birthday.

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On Friday, I had yet another lunch buffet in office where it’s a vendor lunch. They have a vast selection of seafood, spaghetti and dessert cakes.

 

Lastly on Saturday, I had seafood dinner at 3 Crabs Delicacy @ Outram Road.

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The dinner was because Yvonne returned to Singapore and we gathered most of the Ipoh village people together.

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After dinner, we had two rounds of dessert in Bugis! For the first one, I had durian and pomelo sago. The second one, I had tau foo fah! The Tau Foo Fah is really as slurpy as the one in Ipoh.. =D

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With all these eating… I really need to watch my diet.. Need to exercise more and cut down on carbo intake.

MBuji Cafe – The Coffee Adventure

I was back in KL to a cafe called mBuji (pronunced as boo-ji) cafe @ Sunway Giza, Kota Damansara area.

mbuji cafe

But ended up, there wasn’t a ‘special session’ of food photography like what I had previously. Instead, the photo-taking was on the move where once the food appears from the kitchen, I had to quickly grab my camera and quickly take a snapshot of it. Haha.. And I thought I will need to have to setup a ‘mini-studio’ with reflectors and light stands..

Anyway, MBuji is a shop that specializes in coffees where it has a variety of coffee beans from across the globe. It’s African-themed shop with African songs & deco. The concept is similar as Starbucks where it has free wifi but I think what beats Starbucks is that, the coffee are not ‘machine-made’. It takes the creativity of the barista how he wants to prepare the coffee,

coffee beans Like I said, the shop has a very cosy environment with a smoking area on the outside and non-smoking area indoors.

outside indoor1

indoor2 indoor3

 

 

 

 

Apart from the atmosphere, I find the coffee/drinks are very nice! Some of the dessert coffees are well, indescribable.

For example, there’s this coffee called “Bittersweet Love” where after I drink it, I really can’t express out the taste.. Haha..

bittersweet love

It’s like an orchestra of flavours running around my taste bud. It’s actually a blend of orange and chocolate coffee that brings the bitter-sweet taste..

I also managed to try the Hazelnut Dream where it has bits of hazelnuts in the coffee.

hazelnut dream

Of course, there are also the traditional latte, espresso, cappucino and macchiato.

latte

There’s also the ‘complex ordering’ of coffee where you actually can choose the type of coffee-beans for your coffee. It was too complex for me… =/ Or to make it simpler, there are some customers who wanted some specific tastes and the barista will then prepare the drink accordingly.

Oh, another thing that I might add is that the cafe actually provides an ‘educational feat’ of coffees. There are some materials that describes the background, the tastes of different coffee beans there.

Even though it’s coffee-specialized, they do provide tea options as well. There’s this African Spiced Tea which I find quite tasty. african spiced

There are also other favourites like chocolate mocha chocolate mocha

and fruit juices carrot juice

There’s also main courses too! As I was there in the morning, they were serving pancakes, sandwiches and toasts for breakfast.

sandwich

pancake

tuna toast

 

Then for lunch/dinner, they have the all-time favourite Nasi Lemak Special!

nasi lemak special

There are actually people who came everyday just to eat the Nasi Lemak. It has such good response that it gets sold out very fast.

There’s also other famous dishes like Curry Laksa,

curry laksa

and Meatball Spaghetti. For spaghetti, I need to wait for quite some time (10-15min) before it’s out. Apparently, the chef wants to cook the spaghetti from scratch so that it’s fresher and more tender.

 

meatball spaghetti

Lastly, nothing comes complete without Desserts! All the desserts at Mbuji Cafe are home-made, including the muffins, short-cakes and cupcakes. So, not all varieties are available as per the menu.

oven-baked cookies

 

Just when I thought my mum makes the best carrot-cake, the carrot-cake made by the chef here is even better! My mum managed to ask how she does it and now, I have my good share of the carrot cake too! =p

carrot cake

Some of the desserts that caught my eye is the blackforest cake…

blackforest

the Tiramisu cake,

tiramisu

and the banana chocolate chip!

banana choc muffin

The price of the food here is actually quite competitive. An espresso single costs about RM5.90 while the dessert coffee about RM14.90. Some feedbacks were that it’s one of the cheaper and better coffee in the location. And what more is that some of the revenue earned will go back to the charity organizations in Africa to build community schools, libraries and the such.

And lastly, what comes best to this cafe is the personal service from the staffs…

friends of mbuji

 

Just print out this banner below and present it at Mbuji Sunway Giza and they’ll treat you to a FREE espresso. No terms and conditions, just a free cuppa with no obligations. How’s that sound?

mbuji banner

:mBuji Cafe
Lot 15, Block B, Sunway Giza,
Kota Damansara,
47810 Petaling Jaya, Selangor, Malaysia‎

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Promotion Lunch Treat – Pacific Orchard Hotel

This year round, there were a lot of staffs being promoted in my company. In my department itself, there are already two promotions!
So, my promoted colleagues have arranged a lunch treating session at 10 at Claymore, in Pan Pacific Orchard Hotel.

The menu that was shared with us looks like it has a lot of food selections. But when we were there, the place isn’t as big as was expected though. The food was so-so. Some of them are quite good, some of them are not really up to standard.

The appetizers that I had!

appetizer

There’s smoked ham, smoked salmon, kerabu, and a lot of other appetizers buried underneath. The appetizers are quite appetizing! A bit saltish though but I guess smoked meats are like that.

My main course consists of two of these! haha.. The fish was so-so but the black pepper lamb is delicious! Very tender meat.

main course

And lastly, desserts! They serve durian pastes there.. yummy!

desserts And all these thanks two my two promoted-colleagues…

clarence khoo soo fern

who treated the whole department (12 of us) together with our admin.

Mobile VAS Planning

Yup. My department is only this small..

Meal Treats #1

It’s quite funny how my friends approach to treating meals when a person starts work.

We even drafted a document for such an occasion. Well, it actually defeats the purpose of a person’s goodwill treating their friends.. but well, the majority can really play a big role in a society..
Here goes the latest document..

meal treating agreement

But I guess it’s good in a way that there is a ‘protocol’ or ‘standard’ to follow and most importantly, everyone is happy with it.. So, the first of the many meal treats began yesterday, at a place called Soprano

soprano

It’s an Italian Fine Dining that specializes in pasta.

menu

It has all sorts of shapes and some comes with their own fillings such as salmon, mushroom, cheese or nuts. It’s a long table concept and we ordered enough to make everyone stuffed.

table We ordered appetizers, main course for each and pizzas to be shared..

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pasta  caramel custard

pizza1 pizza2

One of the better fine-dining restaurant cause there are some places where the food is expensive but the taste is not up to that standard.

The atmosphere is also good and quite romantic.

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We also took the opportunity to celebrate Yen Ping’s Birthday.. We ‘surprised’ her and her ‘birthday cake’ is tiramisu.

 

birthday-tiramisu

 

After our main course, we went to this place called ‘Klee’ where their concept is slightly different. Instead of ordering drinks from a menu, they will ask what kind of taste would we like. First, we choose our base (vodka, rum, tequila, gin, etc), then we choose our taste (sour,sweet,fruity,etc). From there, they’ll recommend us several preparations then we decide which one do we want…

IMG_1603 They have also the usual bottled beers and liquors to be ordered off the shelf. It’s pretty interesting but I find their drinks are just so-so..

liquor drinks

So, the drinks came in a variety of colours

drinks

Overall, the night was great as it really is something different.. The place is damn ulu that it’ll be quite difficult to get there without a cab/car.

Here’s to many more meal treats in the future!

Cheers

picture took from De Zien’s Facebook

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